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Best Dutch Bros Annihilator Recipe

If you’re a coffee lover, you’ve probably heard of the legendary Dutch Bros Annihilator. This luscious and indulgent drink has gained a cult following for its rich flavors and irresistible charm. But what if we told you that you can recreate this magical elixir in the comfort of your own home? That’s right – today, we’re sharing with you the ultimate Dutch Bros Annihilator recipe that will transport your taste buds to coffee heaven.

What is Dutch Bros Annihilator?

Before we dive into the recipe, let’s take a moment to appreciate what makes the Dutch Bros Annihilator so special. This beloved beverage is a fusion of smooth mocha, velvety white chocolate, and a hint of vanilla sweetness. It’s like a symphony of flavors dancing on your palate, leaving you craving for more with each sip. Whether you’re an avid fan or new to the world of Dutch Bros, this recipe will help you recreate that signature taste at home.

Dutch Bros Annihilator Recipe (3)
Dutch Bros Annihilator Recipe by Pinterest

How Does it Taste?

The Dutch Bros Annihilator is an explosion of delightful flavors that come together harmoniously in every cup. The robust notes of coffee are perfectly balanced by the creamy richness of white chocolate and the subtle hints of mocha and vanilla. The result is a decadent treat that satisfies both your caffeine cravings and sweet tooth. Trust us; once you try it, it’ll become your go-to indulgence whenever you need a pick-me-up or want to indulge in some self-care.

Ingredients

To create your own homemade version of the Dutch Bros Annihilator, gather these ingredients:

  • 2 shots (or 2 ounces) of espresso
  • 1 tablespoon cocoa powder
  • 2 tablespoons white chocolate syrup
  • 1/4 teaspoon vanilla extract
  • 1 cup milk (whole milk for a creamier texture)
  • Whipped cream (optional, for topping)
  • Chocolate shavings (optional, for garnish)

Equipment

To bring this recipe to life, you’ll need a few essential tools:

  • Espresso machine or coffee maker capable of making espresso shots
  • Milk frother or steam wand (if your coffee machine doesn’t have one)
  • Small saucepan
  • Whisk or spoon for stirring

Now that we’ve got everything we need let’s move on to the exciting part – making the Dutch Bros Annihilator!

Instructions

  1. Start by brewing two shots of espresso using your espresso machine or coffee maker. If using an espresso machine, ensure a fine grind and extraction time of around 25 seconds.
  2. In a small saucepan over low heat, combine the cocoa powder and white chocolate syrup. Stir until the mixture is smooth and well combined.
  3. Slowly add the milk to the saucepan while whisking constantly. Continue heating the mixture until it reaches your desired temperature. Avoid boiling the milk; aim for a range between 150°F (65°C) and 160°F (70°C) for optimal taste.
  4. Once heated, remove the saucepan from the heat and stir in the vanilla extract.
  5. Pour the brewed espresso into a large mug or cup, followed by the hot milk mixture. Use a spoon or whisk to combine them thoroughly.
  6. If desired, top your Dutch Bros Annihilator with whipped cream and sprinkle some chocolate shavings on top for an extra touch of indulgence.

Tips to Make Your Dutch Bros Annihilator Perfect

Creating a flawless Dutch Bros Annihilator requires attention to detail and a few handy tips:

  1. Experiment with different types of coffee beans to find your preferred flavor profile for your espresso shots.
  2. Adjust the sweetness according to your taste preferences by adding more or less white chocolate syrup.
  3. Use whole milk for a creamier texture, but feel free to substitute with your preferred dairy or non-dairy alternative.
  4. If you don’t have an espresso machine, you can use strong brewed coffee as a substitute.
  5. For an extra indulgent twist, drizzle some caramel sauce over the whipped cream topping.

Best Dutch Bros Annihilator Recipe

Recipe by Arif HossainCourse: DrinksCuisine: AmericanDifficulty: Easy
Servings

1

servings
Prep time

10

minutes
Cooking time

10

minutes
Calories

250

kcal

The Dutch Bros Annihilator is an explosion of delightful flavors that come together harmoniously in every cup. The robust notes of coffee are perfectly balanced by the creamy richness of white chocolate and the subtle hints of mocha and vanilla.

Ingredients

  • 2 shots (or 2 ounces) of espresso

  • 1 tablespoon cocoa powder

  • 2 tablespoons white chocolate syrup

  • 1/4 teaspoon vanilla extract

  • 1 cup milk

  • Whipped cream (optional, for topping)

  • Chocolate shavings (optional, for garnish)

Directions

  • Start by brewing two shots of espresso using your espresso machine or coffee maker. If using an espresso machine, ensure a fine grind and extraction time of around 25 seconds.
  • In a small saucepan over low heat, combine the cocoa powder and white chocolate syrup. Stir until the mixture is smooth and well combined.
  • Slowly add the milk to the saucepan while whisking constantly. Continue heating the mixture until it reaches your desired temperature. Avoid boiling the milk; aim for a range between 150°F (65°C) and 160°F (70°C) for optimal taste.
  • Once heated, remove the saucepan from the heat and stir in the vanilla extract.
  • Pour the brewed espresso into a large mug or cup, followed by the hot milk mixture. Use a spoon or whisk to combine them thoroughly.
  • If desired, top your Dutch Bros Annihilator with whipped cream and sprinkle some chocolate shavings on top for an extra touch of indulgence.

Recipe Video

Nutritional Information

While the Dutch Bros Annihilator is undoubtedly a delicious treat, it’s essential to be mindful of its nutritional content. Here’s an approximate breakdown of the key nutrients:

  • Calories: 250-300 kcal
  • Fat: 8-10g
  • Carbohydrates: 30-35g
  • Protein: 10-12g

Remember that these values may vary depending on the specific ingredients and quantities you use.

What Dishes Go Well With Dutch Bros Annihilator?

Pairing your Dutch Bros Annihilator with complementary treats can elevate your coffee experience further. Consider indulging in these delectable options:

  1. Freshly baked chocolate chip cookies
  2. A slice of creamy cheesecake
  3. Dark chocolate-covered strawberries
  4. Caramel-filled pastries or croissants

How to Store and Reheat

If you find yourself with leftover Dutch Bros Annihilator (which is rare!), here’s how you can store and reheat it:

  1. Transfer any remaining drink into an airtight container once it has cooled down.
  2. Refrigerate for up to two days.
  3. To reheat, pour the desired amount into a saucepan and gently heat over low heat until warm but not boiling.
  4. Stir occasionally to ensure even heating.

Now that you’re equipped with this incredible Dutch Bros Annihilator recipe, it’s time to unleash your inner barista and create a coffee masterpiece in your own kitchen.

Few Coffee Recipes from Dutch Bros

Dutch Bros Annihilator recipe iced coffee(2)
By Pinterest

Dutch Bros Annihilator Recipe Iced Coffee

Now, we are going to share the secret recipe that will allow you to recreate this beloved beverage in the comfort of your own home. Prepare to embark on a journey where you’ll unveil the key ingredients, gather the necessary equipment, and master the step-by-step instructions to make your very own Dutch Bros Annihilator Iced Coffee masterpiece. 

Ingredients

  1. Espresso
  2. Chocolate Sauce
  3. Sweetened Condensed Milk
  4. Milk
  5. Ice

Equipment

To bring your Dutch Bros Annihilator Iced Coffee dreams to life, you’ll need a few key pieces of equipment. Don’t worry; these are likely already in your kitchen arsenal:

  1. Espresso Machine
  2. Milk Frother
  3. Blender

Now that we have both our ingredients and equipment ready, it’s time to dive into the step-by-step instructions for crafting your very own Dutch Bros Annihilator Iced Coffee!

Instructions

Step 1: Brew and Chill

Begin by brewing a strong shot (or two) of espresso using your trusty espresso machine or preferred alternative method. Allow the freshly brewed espresso to cool down while you prepare the other components.

Step 2: Prepare the Chocolate Drizzle

Take your high-quality chocolate sauce and drizzle it artistically along the inner walls of your serving glass. This step adds an extra layer of decadence to your creation!

Step 3: Sweetened Condensed Milk Magic

Carefully pour about three tablespoons of sweetened condensed milk into your serving glass over the chocolate drizzle. This luscious milk will bring the perfect level of sweetness to your iced coffee.

Step 4: Frothy Milk or Creamy Alternative

Now it’s time to introduce a creamy element to your beverage. If you have a milk frother, froth some milk until velvety and pour it over the condensed milk in the glass. Alternatively, if you don’t have a frother, warm up some milk on the stovetop and carefully pour it into the glass.

Step 5: The Espresso Connection

Retrieve your cooled espresso shot(s) and pour them directly into the serving glass. Watch as the espresso intertwines with the layers below, creating a beautiful fusion of flavors.

Step 6: Blend with Precision

If you have a blender, add a generous amount of ice cubes to it along with all the ingredients in your serving glass. Blend everything together until smooth and creamy. If you don’t have a blender, fear not! You can achieve similar results by using a shaker bottle or vigorously stirring all the ingredients together until well combined.

Step 7: Serve and Savor

Once blended or mixed thoroughly, pour your homemade Dutch Bros Annihilator Iced Coffee into a tall glass filled with ice cubes. Add a straw (preferably reusable) and indulge in each sip as your taste buds rejoice!

Conclusion

Indulging in a cup of Dutch Bros Annihilator is an experience that transcends the ordinary. With our easy-to-follow recipe, you can now enjoy this beloved coffee creation whenever the craving strikes. So why not treat yourself to a taste of coffee perfection? Brew your own Dutch Bros Annihilator and savor every sip, reveling in the magic it brings to your mornings or moments of relaxation. Cheers to becoming your very own barista!

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