In the culinary world, the Chicken Divan recipe is cherished for its timeless appeal, marrying comfort and elegance on a plate. This blog post is for the home chefs and food enthusiasts who appreciate a classic yet adaptable kitchen staple. We’ll deepen your understanding of the beloved Chicken Divan and guide you in creating a mouthwatering version of your own.
The Origins of Chicken Divan
The story of chicken divan recipe begins in the early 20th century at the Divan Parisien Restaurant in New York City. Created by the restaurant’s chef and named after the dining establishment, the dish rapidly gained popularity for its rich and satisfying flavors. This creamy casserole traditionally features tender chicken, crisp broccoli, and a velvety Mornay sauce, all baked to golden perfection. It was a staple in many American households and continues to be a go-to dinner option for families across the globe.
Crafting the Classic Chicken Divan
To honor the legacy of this comforting dish, it’s essential to begin with the basic recipe. Here’s how you can replicate the iconic chicken divan recipe in your kitchen.
Rediscovering Comfort in the Classic Chicken Divan Recipe
Course: DinnerCuisine: New York CityDifficulty: Easy6
servings15
minutes35
minutes321
kcalIn the culinary world, the Chicken Divan recipe is cherished for its timeless appeal, marrying comfort and elegance on a plate. This blog post is for the home chefs and food enthusiasts who appreciate a classic yet adaptable kitchen staple. We’ll deepen your understanding of the beloved Chicken Divan and guide you in creating a mouthwatering version of your own.
Ingredients
Four boneless, skinless chicken breasts
1 lb of broccoli, washed and trimmed
2 cups of chicken broth
1 cup of heavy cream
1 cup of grated Parmesan cheese
1/2 cup of breadcrumbs
4 tbsp of butter
2 tbsp of all-purpose flour
2 tbsp of olive oil
Salt and pepper to taste
Directions
- Step 1: Preparing the Chicken and Broccoli
A. Preheat your oven to 375°F (190°C).
B. In a large skillet, heat the olive oil over medium-high heat. Season the chicken breasts with salt and pepper, then brown them on each side, about 3-4 minutes per side. Remove from heat and set aside.
C. Bring water to a boil in a separate pot and blanch the broccoli for 2 minutes. Drain and set aside. - Step 2: Making the Mornay Sauce
A. In a medium saucepan, melt 2 tbsp of butter over medium heat. Add the flour and constantly whisk for 1-2 minutes.
B. Gradually pour in the chicken broth, whisking to combine. Continue cooking until the mixture thickens, about 3-4 minutes.
C. Lower the heat and pour in the cream, stirring until smooth. Simmer for another 5 minutes.
D. Add half of the grated Parmesan cheese to the sauce and stir until melted. Season with salt and pepper to taste. - Step 3: Assembling the Chicken Divan
A. Grease a 9×13-inch baking dish with butter. Layer the cooked and drained broccoli on the bottom of the dish.
B. Cut the browned chicken into bite-sized pieces and place them on the broccoli.
C. Pour the Mornay sauce over the chicken and broccoli, ensuring an even coating.
D. In a small bowl, mix the remaining 2 tbsp of butter with the breadcrumbs. Sprinkle this mixture and the rest of the Parmesan cheese over the top of the casserole. - Step 4: Baking and Serving
A. Bake the chicken divan recipe for 30 minutes until the top is golden brown and the sauce is bubbling.
B. Remove from the oven and cool for a few minutes before serving. This dish pairs well with simple sides like steamed rice or a green salad.
Recipe Video
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Savoring Variations and Customizations
One of the joys of chicken divan recipe is its versatility. You can tailor the dish to your taste or adapt it to suit dietary needs without compromising flavor. Here are some variations to consider:
Using Different Proteins and Veggies
- Substitute the chicken with cooked turkey or canned tuna for a different twist.
- Swap the broccoli for asparagus or mixed vegetables for a varied taste and texture.
Lightening Up the Sauce
- Experiment with lower-fat dairy options such as half-and-half or Greek yogurt for a lighter sauce.
- To avoid dairy, choose a velouté sauce made with chicken broth and thickened with a roux.
Serving Suggestions
To complete the dining experience, pair your chicken divan recipe with the right accompaniments. Here are some suggestions:
Side Dishes
Roasted potatoes with their crispy outer layer, fluffy steamed rice, or a slice of crusty bread fresh from the oven make excellent choices to accompany and soak up the rich, creamy sauce, enhancing the overall dining experience.
Beverages
A crisp white wine, like a well-chilled Chardonnay, serves as the perfect companion to the dish’s rich flavors, cutting through the heaviness with its acidity and complexity. For those preferring a non-alcoholic alternative, a glass of sparkling water infused with a splash of fresh lemon provides a delightful and refreshing contrast, elevating the dining experience with its zesty and effervescent qualities.
Health and Nutritional Information
Despite its reputation for indulgence, chicken divan recipe doesn’t have to be a guilty pleasure. It can seamlessly fit into a balanced diet with a few mindful adjustments. By opting for lean cuts of chicken to decrease fat content and integrating whole grains instead of processed ones, you significantly boost the dish’s nutritional value. Moreover, by incorporating a generous portion of vegetables, you enhance the flavor and increase the fiber and vitamin content, making this dish a nutritious option that doesn’t compromise on taste. This way, chicken divan recipe transforms from a decadent meal into a wholesome, balanced choice suitable for any day of the week.
Making it Healthier
- Use whole wheat breadcrumbs or almond flour for a healthier topping.
- Reduce the amount of butter and cheese by a third, or use olive oil as a butter alternative.
- Include a variety of colorful vegetables to increase the dish’s nutrient profile.
Rediscover the Chicken Divan Recipe
The chicken divan recipe recipe stands as a shining example of the comfort and satisfaction that classic cooking can bring to the table. With its rich history dating back to the early 20th century, its remarkable adaptability to suit different tastes and dietary needs, and its universally delicious flavors, it’s a dish that truly deserves a place in every kitchen worldwide. Whether you’re looking for a cozy meal on a cold night or a sophisticated dish to impress guests, chicken divan recipe delivers on all fronts. So why not give this timeless recipe a try? We guarantee that once you do, it will quickly become a regular feature on your dinner table, delighting your family and friends with its creamy, comforting goodness.
Nutritional Profile
chicken divan recipe is not only a delicious meal but also offers a rich source of protein, essential for muscle repair and growth. Including broccoli adds a valuable dose of fiber, which is beneficial for digestive health, alongside a variety of vitamins and minerals crucial for overall well-being. The exact nutritional value of chicken divan recipe can vary depending on the specific ingredients and quantities used in the recipe. However, you can enhance the dish’s health benefits by making thoughtful adjustments, such as using low-fat cream or adding more vegetables. This allows you to create a meal that is tasty, balanced, and nutritionally beneficial, supporting a healthy diet.
Conclusion
Rediscovering the classic chicken divan recipe recipe goes beyond merely following a list of steps; it’s about breathing new life into a culinary treasure and putting a personal spin on it. This detailed guide aims to provide you with the traditional method and inspire you to embrace the art of cooking by adding your unique touch. As you gather your ingredients, I encourage you to think of the kitchen as your canvas, where each flavor and technique you employ contributes to the masterpiece that is Chicken Divan.
I’m eager to hear about your experiences with this dish. Whether you stick to the classic recipe or introduce innovative twists, your journey adds to the rich tapestry of culinary exploration. The variations you create will undoubtedly inspire others, showcasing the endless possibilities that come from a single, beloved recipe.
Remember, the kitchen is more than just a place to cook; it’s a space for creativity, expression, and discovery. Chicken Divan is merely the starting point. As you delve into this adventure, stay open to experimenting with different ingredients and techniques.
Stay tuned for more recipes and culinary escapades to tempt your taste buds and challenge your skills. Together, we’ll continue celebrating the joy of cooking, making each meal an opportunity to explore and express our culinary creativity. Happy cooking, and may your kitchen be filled with delightful aromas and endless inspiration!
Reference
This Old-School Chicken Casserole Is So Good (I’ve Been Making It for 20 Years!)
Frequently Asked Questions (FAQs) about Chicken Divan
Can I make chicken divan recipe ahead of time?
Absolutely! chicken divan recipe is a great make-ahead dish. Prepare it up to the point of baking, then cover and refrigerate. When you’re ready to eat, bake it until the sauce is bubbly, and the top is golden brown, adding a bit more cooking time to account for starting from a cold state.
Is chicken divan recipe freezer-friendly?
Chicken divan recipe can be frozen before or after baking. If freezing before baking, thaw it in the refrigerator overnight before cooking. If freezing after baking, allow it to cool completely before freezing. Reheat in the oven to preserve the creamy texture.
How can I thicken the sauce if it’s too runny?
If the sauce is too thin, you can thicken it by simmering over low heat to reduce it or by mixing in a small amount of cornstarch dissolved in water. Stir continuously to avoid lumps until the desired consistency is reached.
Can I use fresh broccoli instead of frozen?
Definitely! Fresh broccoli might give the dish a more vibrant color and slightly crunch. Just blanch the broccoli florets before adding them to the dish to ensure they are tender.
What can I use as a substitute for the cream of chicken soup?
For a homemade alternative to the cream of chicken soup, you can use a mix of chicken broth, a touch of cream, and flour to thicken. This allows you to control the flavors and ingredients more precisely.
Are there any dairy-free options for this recipe?
For a dairy-free version, use plant-based milk and cheese alternatives. You can also opt for olive oil instead of butter and a dairy-free cream of chicken soup substitute.
How can I add more flavor to my Chicken Divan?
Consider sautéing garlic and onions before adding them to the dish, using seasoned breadcrumbs for the topping, or adding a pinch of nutmeg to the sauce for a deeper flavor profile.
